Philadelphia International Airport (PHL) sits at the bottom of customer satisfaction rankings among large airports. Yet its food options tell a different story. The airport houses more than 120 concessions that include celebrity chef Michael Symon’s restaurants and authentic Philadelphia spots like Jim’s South St. Famous Cheesesteaks.
Most travelers hurry through terminals without noticing PHL’s amazing food spots. The airport’s dining choices range from Neapolitan-style pizza at Mezzogiorno to tasty Mediterranean dishes at Baba Bar. Food enthusiasts can grab locally-roasted La Colombe coffee or fresh sushi at Gachi House of Sushi & Noodles throughout the terminals. These options blend local Philadelphia favorites with international flavors.
This piece will guide you through PHL’s best food spots and help you find hidden gems that most passengers miss during their time at Philadelphia International Airport.
PHL Airport Food Map: A Quick Overview
Philadelphia International Airport’s Terminals A through F create a special dining atmosphere that gives travelers plenty of food choices in different parts of the airport. The terminal setup provides a smooth connection between food spots, so passengers can easily check out restaurants beyond their departure gates.
Terminal layout basics
The airport features connected terminals with well-planned restaurant locations. Terminal B links to Terminal C through a shopping mall and food court called the Philadelphia Marketplace. On top of that, Terminal E connects to Terminal D through a shared concourse built in 2008, which makes it easy for passengers to move between dining spots.
Terminal B has 15 gates, while Terminal E runs 17 gates. The fan-shaped addition to Terminal E from 2008 has greatly improved dining options with extra food spots. Passengers can reach the shopping and dining area of Terminals B/C through a post-security walkway that creates one big dining space.
Food spots by terminal
Each terminal has different food options:
Terminal A West
- Gachi House of Sushi & Noodles serves fresh sushi and hot Japanese entrees
- Chickie’s & Pete’s provides sports bar atmosphere with signature crab fries
- La Tapenade offers Mediterranean-inspired cuisine
Terminal B/C Connector
- Elixr Coffee replaced Starbucks, bringing local coffee culture to travelers
- Geno’s Steaks delivers authentic Philadelphia cheesesteaks
- Vino Volo presents upscale wine bar dining
Terminal C
- Bud & Marilyn’s serves American comfort food
- Sabrina’s Cafe offers extensive brunch options
- Aldo Lamberti Trattoria provides Italian cuisine
Terminal D/E
- Currito Burrito features customizable fusion burritos
- Earl of Sandwich offers gourmet sandwiches
- Chickie’s & Pete’s maintains another location for convenient access
Terminal F
- Le Bus Cafe serves artisanal sandwiches
- WinKitchen presents Southeast Asian cuisine
- Local Tavern offers craft beers and pub fare
Spring 2025 will bring two exciting additions to the airport’s food scene. Federal Donuts & Chicken will open its 12th location in place of PHL Flavors. Oyster House will launch its first satellite location where Legal Sea Foods used to be. These new spots fit with MarketPlace PHL’s plan to showcase Philadelphia’s exciting food scene inside the airport.
The airport’s food options keep growing through the ‘Founded in Philly’ program that brings authentic local dining to travelers. This initiative has brought many Philadelphia favorites to the airport and turned PHL into a food destination. Restaurant placement across terminals means passengers can find both quick bites and sit-down meals whatever their departure gate might be.
Hidden Local Gems at Philadelphia Airport
Philadelphia International Airport has amazing dining spots that most people know about. But there’s a hidden world of culinary treasures just waiting for travelers to explore. These lesser-known spots serve authentic local flavors that most passengers walk right past.
Family-run food stands
WinKitchen shines as a perfect example of family entrepreneurship at PHL. Brothers Robert G. Strother and Ernest L. Strother Jr. own this minority- and veteran-owned business that has served authentic Eastern cuisine for two years. They make banh mi sandwiches and Thai noodle bowls from scratch with local ingredients. Their signature cheesesteak eggroll represents Philadelphia’s food heritage perfectly and they make it right there.
The Strother family runs two Subway locations at the airport too. They’ve been part of PHL since the 1990s and really know their way around airport dining operations. The business follows eco-friendly practices and works hard to reduce package waste.
Local chef outposts
Philadelphia’s prominent chefs have created remarkable dining spots throughout the terminals. Chef Michael Solomonov’s Baba Bar brings Mediterranean flavors to life with dishes like hummus, babaganoush, and stuffed grape leaves. Chefs Marcie Turney and Valerie Safran serve their comfort food from a cozy wood-paneled spot.
Jose Garces shows off his culinary skills at Local restaurant in Terminal F with a menu full of regional flavors. This modern American tavern features local materials, including a beautiful bar made from butternut wood with copper accents. You’ll find Garces’ dishes paired with local beers and plenty of wine choices.
Best-kept secret spots
Terminal B holds a hidden gem called Mezzogiorno. Stalin Bedon leads this spot that serves authentic wood-fired Neapolitan pizzas and light Italian bites – perfect before your flight. The quality here makes it stand out for food lovers.
Chef Hiroyuki “Zama” Tanaka’s Noobar gives passengers a close-up view of sushi chefs at work in an open kitchen. They also offer quick grab-and-go options if you’re rushing to catch a flight.
Sabrina’s Cafe might be new to the airport, but it’s already a favorite secret spot. They serve creative dishes like stuffed brioche French toast and jerk chicken tacos that go way beyond typical airport food. The menu has something for everyone, making it great for travelers who want more than standard airport fare.
These hidden food spots show PHL’s support for local businesses and diverse dining options. The airport’s partnerships with local chefs have created a food scene that matches many city restaurants. Each spot brings its own flavor, letting travelers taste authentic Philadelphia cuisine without stepping outside the airport.
Best Food Spots by Time of Day
The perfect meal at Philadelphia International Airport depends on your timing. Each terminal provides individual-specific experiences that cater to different times of day, from morning coffee runs to midday feasts.
Early morning must-tries
La Colombe serves as a beacon of hope for bleary-eyed travelers. Their multiple airport locations feature expert baristas who craft high-quality pours just like their city locations. Fresh pastries make the perfect companion for early flights. Travelers will find these spots in Terminal A East, B, B/C Connector, and E, so there’s no need to settle for average airport coffee.
Terminal C’s newest addition, Sabrina’s Cafe, brings its famous brunch expertise to air travelers. The restaurant’s spacious dining room seats over 80 people and features a full-service bar with convenient take-out options. Their signature stuffed brioche French toast and savory chicken and waffles will start your day right.
Regular travelers have discovered Currito’s underrated breakfast burritos. Dunkin’ remains a reliable spot to grab quick caffeine fixes and breakfast sandwiches without long waits.
Lunch rush winners
Several establishments stand out when midday hunger hits. Good Luck Pizza Co., Bud & Marilyn’s sister restaurant, creates Neapolitan-style pizzas with gluten-free options available. Authentic Italian flavors shine through their arancini and rigatoni dishes if you want something different than pizza.
Terminal C houses Jim’s South St. Famous Steaks, bringing Philadelphia’s iconic cheesesteak experience to travelers. Bar Symon creates loaded fries, deli sandwiches, and hearty burgers under Food Network celebrity Michael Symon’s guidance.
Chickie’s & Pete’s stands out as a lunch favorite, known for:
- Signature crab fries
- Fresh seafood options
- Surprisingly excellent bloody marys
- Multiple TV screens for sports entertainment
Terminal D’s dining options fit various schedules:
- 1-2 hours: Cibo Bistro & Wine Bar offers relaxed dining with wine pairings
- 30-60 minutes: Chickie’s & Pete’s serves quick yet satisfying meals
- Under 30 minutes: Good 2 Go and Jamba Juice provide grab-and-go options
PHL’s careful planning and strategic restaurant placement ensures quality dining whatever your schedule or terminal location. These establishments maintain high standards and bring Philadelphia’s celebrated culinary scene directly to airport visitors.
Secret Menu Items at PHL Restaurants
Savvy travelers know the best dishes at Philadelphia International Airport aren’t on regular menus. These hidden culinary gems give food lovers a chance to taste exclusive flavors when they know what to ask for.
Off-menu specials
Federal Donuts’ 12th location at PHL brings its secret Apollonia spiced donut to air travelers. This special hot donut was once a menu regular, but now you need to ask for it specifically. The blend of cocoa and orange blossom creates a memorable taste.
Oyster House’s new airport spot lets guests request special preparations of their seafood dishes. The restaurant keeps the same quality standards as its Center City location. Chefs trained by the Oyster House team work at a glass-encased raw bar along the concourse that serves fresh seafood preparations beyond the regular menu.
Sky Asian Bistro, led by chef Michael Schulson, serves exclusive sashimi combinations and specialty ramen bowls to guests who ask. The restaurant pairs these dishes with selections from its 32 wine bottles and Asian beer and sake options.
Chef recommendations
Local Tavern in Terminal F uses iPads that let guests access special menu items. These tablets show Chef Jose Garces’ personal picks and seasonal specialties. The craft beer selection pairs well with these exclusive dishes.
Aldo Lamberti Trattoria keeps secret breakfast options off their standard menu. Early birds can ask for egg sandwiches made from the chef’s family recipes. These breakfast items blend Italian heritage with unique ingredients.
The Grab mobile platform has changed how travelers find secret menu items at PHL. Passengers use the app, website, or QR codes on dining tables to order special dishes not shown on regular menus. Restaurants can now offer exclusive items without printed menus.
La Colombe’s airport spots keep seasonal drinks and coffee preparations for those who ask. These specialty drinks match what you’d find at their city locations, bringing authentic Philadelphia coffee culture to the airport.
La Tapenade hides a selection of Mediterranean-inspired dishes beyond their regular menu. Health-conscious travelers can find special panini combinations and unique flatbread variations made for airport dining.
PHL’s dining spots work with local chefs to grow their secret menu options. These hidden items help the airport keep Philadelphia’s rich food culture alive in its terminals, giving travelers restaurant-quality experiences.
Smart Food Strategies for Different Terminals
Finding good food at Philadelphia International Airport can be tricky. You need to plan ahead to grab quality meals without missing your flight. Each terminal has its own mix of dining spots, ranging from quick bites to relaxed restaurants.
American Airlines terminal food guide
Terminal A West, which serves American Airlines flights, packs some great eating spots. Chickie’s & Pete’s is the life-blood of dining here, right next to the international gates. Their famous Crabfries are a must-try – these crinkle-cut fries come seasoned with Old Bay-style seasoning and a white cheese dip that keeps people coming back.
International travelers will find Bruegger’s Bagels and Dunkin’ perfect for breakfast. Gachi House of Sushi & Noodles serves fresh sushi and hot Japanese dishes at their sushi bar. La Tapenade rounds things off with Mediterranean dishes that health-conscious travelers love.
Quick bites near security
The Terminal B/C connector is a smart spot to grab food near security. Elixr Coffee brings their light-roasted, unique coffee varieties as a local option beyond regular airport coffee. Geno’s Steaks keeps their lines moving quick to serve travelers in a hurry.
Terminal D/E connector has:
- Currito Burrito: Build-your-own fusion bowls that fit any diet
- Earl of Sandwich: Gourmet sandwiches on the go
- Good 2 Go: Ready-made salads and sandwiches
Quiet dining spots
Some restaurants give you a break from the busy terminal crowds. Independence Prime in Terminal B lets you enjoy a proper steakhouse meal in a dedicated seating area. Vino Volo might cost more, but you get a classy spot to enjoy wines with fancy sandwiches and salads.
Terminal F’s Local Tavern pairs a great craft beer selection with quieter spaces. Their menu has:
- Fried calamari
- Steamed mussels
- Salmon burgers
- Craft beer pairings
Baba Bar in Terminal B is perfect for a peaceful breakfast. Mediterranean dishes like hummus, grape leaves, and Greek salads taste better in their calm setting. The restaurant’s layout keeps the terminal noise out and will give you a peaceful meal.
Sabrina’s Cafe in Terminal C fits 80 guests in its welcoming space. They serve creative dishes away from the busy terminal walkways.
PHL makes sure you’ll find good food no matter which terminal you’re in or how much time you have. Every restaurant keeps its quality high while giving you different vibes, from quick counters to peaceful dining spots.
Philadelphia International Airport shows that great dining exists well beyond its customer satisfaction scores. The terminals feature excellent food spots that range from family-run WinKitchen to popular chef destinations like Baba Bar and Local Tavern.
The best airport meals depend on timing. La Colombe serves expert coffee for early travelers, while lunch seekers will find spots like Jim’s South St. Famous Steaks or Bar Symon’s comfort food. Adventurous eaters can try secret menu items at newer spots like Federal Donuts and Oyster House.
Your terminal doesn’t limit food choices. American Airlines’ travelers love Chickie’s & Pete’s signature Crabfries, and people walking through the B/C connector can enjoy local coffee at Elixr. Places like Independence Prime and Vino Volo give peaceful breaks from busy walkways.
PHL’s food options showcase Philadelphia’s culinary heritage and make airport dining feel like an adventure. Smart travelers who plan ahead can enjoy meals that match city restaurants’ quality, which turns waiting time into an enjoyable dining experience.
Some FAQs about PHL airport map food:
Can I walk from terminal A to E at Philadelphia airport?
Yes, you can walk from Terminal A to Terminal E at Philadelphia International Airport. The airport layout allows passengers to move between terminals via enclosed walkways. Using the Philadelphia International Airport map can help you navigate efficiently and locate dining options with the PHL airport map food guide.
How far is terminal C from terminal F at Philly airport?
Terminal C and Terminal F at Philadelphia International Airport are connected via a shuttle bus service. Walking between them would take around 15 to 20 minutes, depending on foot traffic. Checking the PHL airport food map can help you find restaurants along the way if you need a quick stop.
Can you get a cheesesteak at Philadelphia airport?
Yes, you can find cheesesteaks at Philadelphia International Airport. Several restaurants across different terminals serve this local favorite. Using the PHL airport map food guide or the Philadelphia International Airport directory will help you locate the best options before your flight.
What terminal is the international flight at PHL?
Most international flights at Philadelphia International Airport depart from Terminal A-West. However, some international flights may operate from other terminals depending on the airline. Checking the Philadelphia International Airport map will help you confirm your gate location.
How long is the walk between terminals at PHL?
Walking between terminals at Philadelphia International Airport can take anywhere from 5 to 20 minutes, depending on the distance. Terminal F is the furthest from the main concourses and often requires a shuttle ride. The Philadelphia International Airport directory provides detailed information about distances and airport services.
Do I have to go through security again for connecting a flight?
If you are staying within the same terminal or moving between connected terminals at Philadelphia International Airport, you usually do not need to go through security again. However, if you arrive on an international flight or need to switch to Terminal F, additional security screening may be required. Checking the Philadelphia International Airport map can help plan your route.
How long does it take to get from terminal F to terminal A in Philadelphia?
Getting from Terminal F to Terminal A at Philadelphia International Airport takes around 10 to 15 minutes by shuttle bus. If walking, it could take 20 to 25 minutes depending on foot traffic. The PHL airport food map is useful if you need a quick meal while making your way between terminals.
What airlines are terminal E in Philadelphia Airport?
Terminal E at Philadelphia International Airport serves several airlines, including Frontier Airlines and Spirit Airlines. Some domestic American Airlines flights may also operate from this terminal. The Philadelphia International Airport directory provides up-to-date airline information for travelers.
Do I have to go through customs for a connecting flight in Philadelphia?
If you are arriving on an international flight and connecting to a domestic flight at Philadelphia International Airport, you must go through U.S. customs and immigration. Passengers on international-to-international connections may not need to re-clear security, depending on airline and destination policies. Using the Philadelphia International Airport map will help you navigate customs and find your next gate.
